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36 Products
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SO.300
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ROTARY OVEN RO.1600
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ROTARY OVEN RO.1200
Even baking of leavened and semi-leavened breads, pastries, cakes, crackers, and cookies. Featuring a steam production technology in the baking chamber. Adjustable temperature up to 400 °C. Control panel (manual, digital, PLC).
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Rotary Oven RO.600
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Rotary Oven RO.400
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Deck Oven SO.1600
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Deck Oven SO.800
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Automatic final proofer
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Dough Moulder M60
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Manual Bread Slicer MG.S
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Automatic Bread Slicer SA
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Table Bread Slicer
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